Original Recipe here.
What do you do with a can of pumpkin?
So normally, pumpkin is for the holidays, right? Well, I used it to basically, get in good with my husband's new co-workers. LOL. Listen, I baked for his last command. You know, sweet potato pie. Mashed sweet potatoes. I like sending Hubs off to work with a yummy lunch. Yea....I am that wife.
Okay, back to the pumpkin bread. I got the original recipe from Allrecipes.com.
I followed the directions, until it got to the ground cloves. Who has ground cloves? I only have whole cloves. So, what did I do? I ground the whole cloves in my mortar and pestle. YEP! I sure did. It wasn't bad actually. I think it took me about five minutes to ground the cloves. I had enough that equaled the 1 teaspoon that the recipe called for!
The recipe makes 2 loaves. I had to tell hubby to take one loaf to work with him to share with his co-workers. I mean that was the whole idea anyhow, lol!
The other loaf will be his breakfast the next few days, to go with the pasta I made for him.
Here is the result of the pumpkin bread:
Hubby said that the pumpkin loaf was gone once he shared it with his co-workers.